Chicken Spaghetti with RO-TEL

1) Measure the Ingredients

2) Coat Chicken in Oil and Spices, then Sauté

3) Sauté Garlic in Butter, then Whisk in Flour

4) Mix in Milk, Broth, Spices, RO-TEL, & Velveeta. Simmer to Thicken.

5) Mix in Cooked Spaghetti and Chicken. Transfer to a Greased Casserole Dish.

6) Top w/ Cheddar Cheese, and Bake Until Golden Brown