Mexican Picadillo
(Seasoned Ground Beef with Potatoes)
Step 1: Brown Ground Beef Over Medium Heat
Step 2: Add Onion and Saute for 2 Minutes
Step 3: Add Garlic, Jalapeno, Tomato, and Cilantro (Saute Until Aromatic)
Step 4: Add in the Potatoes, Broth, and Spices (Simmer Covered for 20 Minutes)
Step 5: Serve Hot with Rice, or Use It As a Delicious Taco Filling!
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